जांच भेजेंसà¥à¤¯à¤¾ à¤à¤¿à¤à¥à¤à¤¾
Price 200 आईएनआर/ Kilograms
सà¥à¤¯à¤¾ à¤à¤¿à¤à¥à¤à¤¾ Specification
- स्टोरेज निर्देश
- Store in a cool, dry place
- नमी (%)
- Less than 7%
- पीएच लेवल
- 6.5 – 7.5
- वसा की मात्रा (%)
- Less than 1%
- वज़न
- 200g
- शेल्फ लाइफ
- 12 Months
- एप्लीकेशन
- Household & Industrial Food Preparation
- ग्रेड
- Food Grade
- विशेषताएँ
- Easy to cook, Nutritious, Rich in Protein
- प्रोटीन (%)
- अधिक than 52%
- सामग्रियां
- Defatted Soya Flour
- एडिटिव्स
- No Artificial Additives
- प्रोडक्ट का नाम
- Soya Chikka
- प्रॉडक्ट टाइप
- Texturized Soya Protein (TSP)
- प्रपत्र
- Chunks / Small टुकड़ाs
- स्वाद
- Natural Soya
- शेप
- Chikpea/Meat-like Chunks
- फ़ीचर
- High Protein, Cholesterol Free, 100% Vegetarian
- पॅकेजिंग
- उपयोग
- Used as a meat substitute in curries, gravies and snacks
- Energy Value
- Approximately 340 kcal/100g
- Carbohydrates (%)
- Less than 35%
- Allergen Information
- Contains Soya
- Cooking Time
- 5-10 Minutes (after soaking)
- Suitable For
- Vegans, Vegetarians
- Fiber Content
- Rich in Dietary Fiber
- Cholesterol content
- 0 mg
- Trans Fat (%)
- 0%
- Color
- Light Brown
- Texture
- Firm, Meat-like after Hydration
सà¥à¤¯à¤¾ à¤à¤¿à¤à¥à¤à¤¾ Trade Information
- Minimum Order Quantity
- 60 Kilograms
- आपूर्ति की क्षमता
- 1000 प्रति दिन
- डिलीवरी का समय
- 4 दिन
About सà¥à¤¯à¤¾ à¤à¤¿à¤à¥à¤à¤¾
- Substitute of non-veg food proteins
- Non-frozen food products
- Cook, according to taste you like
- Pure vegetarian with no artificial proteins and vitamins
Specification
| Packaging Type | Packet |
| Brand | Vezlay |
| Fries Type | fry or grill |
| Weight Per Pack | 1 kg |
| Shelf Life | 12 Months |
| Storage Method | Deep freezer |
| Country of Origin | Made in India |
Product details
| Calcium | 242.36 mg (Per 100 g) |
| Dietary Fiber | 4.86 g (Per 100 g) |
| Energy | 255.79 K cal (Per 100 g) |
| Iron | 14.26 mg (Per 100 g) |
| Monounsaturated Fatty Acid | 3.7 g (Per 100 g) |
| Poly Unsaturated Fatty Acid | 7.26 g (Per 100 g) |
| Protein | 27.16 g (Per 100 g) |
| Saturated Fatty Acid | 2.15 g (Per 100 g) |
| Sodium | 1274.67 mg (Per 100 g) |
| Total Fat | 13.47 g (Per 100 g) |
| Vitamin A | 110.18 mg (Per 100 g) |
| Vitamin C | 2.08 mg (Per 100 g) |
| Shelf Life | 12 Months |
| Brand | Vezlay |
| Packaging Size | 100 g ( Contains 2 Pouches of 50 g) |
| Packaging Type | Box |
High Protein, Low Fat Nutrition
Soya Chikka delivers more than 52% protein, less than 1% fat, and is rich in dietary fiber, making it a wholesome food choice for health-conscious individuals. With no cholesterol and no trans fats, it provides a nutritious meat alternative for maintaining balanced diets. The products light brown, firm chunks offer a satisfying texture and are free of artificial additives.
Versatile Culinary Applications
Designed for both household and industrial food preparation, Soya Chikka can be incorporated into a variety of dishes. Its meat-like texture and natural flavor complement curries, gravies, and savory snacks. Simply soak the chunks and cook for 510 minutes to enjoy a flavorful, protein-rich addition to your meals.
FAQs of Soya Chikka:
Q: How do I prepare Soya Chikka for cooking?
A: To prepare Soya Chikka, soak the chunks in water for a few minutes until they soften, then cook them in your desired recipe for 510 minutes. This process hydrates the pieces, bringing out their firm, meat-like texture.Q: What are the main nutritional benefits of Soya Chikka?
A: Soya Chikka is an excellent source of plant protein (over 52%), contains less than 35% carbohydrates, is rich in dietary fiber, and contains no cholesterol or trans fats. It is a nutrient-dense option for anyone seeking a healthy meat substitute.Q: Where can Soya Chikka be used in meal preparation?
A: Soya Chikka is versatile and can be used in a wide range of dishes including curries, gravies, and snacks. Its meaty texture makes it an ideal ingredient for both household kitchens and industrial bulk food preparations.Q: When is the best time to add Soya Chikka to recipes?
A: After soaking, add Soya Chikka towards the beginning of your cooking process, allowing it to absorb flavors from sauces and spices while simmering or boiling for optimum taste and texture.Q: What makes Soya Chikka suitable for vegans and vegetarians?
A: Soya Chikka is made from 100% vegetarian ingredients, specifically defatted soya flour, and contains no animal-derived components or artificial additives, making it a suitable protein source for both vegans and vegetarians.Q: Does Soya Chikka contain any allergens?
A: Yes, Soya Chikka contains soya and is not suitable for those with soy allergies. Always reसभी उत्पाद देखेंergen information before consuming.
Price: Â
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अधिक Products in सोया खाद्य उत्पाद Category
200 ग्राम वेज मीट
स्टोरेज निर्देश : Store in a cool, dry place, away from direct sunlight
नमी (%) : <10%
प्रॉडक्ट टाइप : Vegetarian meat analogue
पीएच लेवल : Neutral (6.8 – 7.2)
स्वाद : Meaty, Umami
वसा की मात्रा (%) : <2%
200 ग्राम सोया सीख कबाब
स्टोरेज निर्देश : Keep Frozen at 18°C or below
नमी (%) : Max 55%
प्रॉडक्ट टाइप : Vegetarian Frozen Snack
पीएच लेवल : 5.8 6.2
स्वाद : Soya with Indian Spices
वसा की मात्रा (%) : 8%
200 ग्राम सोया लेग पीस
स्टोरेज निर्देश : Store in Cool, Dry Place
नमी (%) : Below 12%
प्रॉडक्ट टाइप : Vegetarian Meat Substitute
पीएच लेवल : 6.5 7.2
स्वाद : Soya
वसा की मात्रा (%) : Below 1.5%
200 ग्राम सोया वर्मीसेली
स्टोरेज निर्देश : Store in a cool, dry place
नमी (%) : Below 12%
प्रॉडक्ट टाइप : Ready to Cook/Instant Vermicelli
पीएच लेवल : Neutral
स्वाद : Natural Soya
वसा की मात्रा (%) : Less than 1%
हम मुख्य रूप से बंगलोर, हैदराबाद, मुंबई, जयपुर, अहमदाबाद, लखनऊ में सौदे कर रहे हैं
सम्पर्क करने का विवरण
GST : 07AANCS7245M1ZN
जांच भेजें
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VEZLAY FOODS PVT. LTD.
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