Soya Chikka (Plant Based)

Product Description

Soya Chikka Plant Based is a soybean-based plant-based food product that is intended to mimic the texture and flavor of the chicken. It is a meat substitute that is frequently used as a substitute for chicken in vegetarian and vegan cooking. It's also free of antibiotics and hormones commonly found in conventionally raised chicken. Soya Chikka Plant Based is used as a meat substitute is that it contains less fat and cholesterol than chicken. While Soya Chikka can be a healthy and sustainable meat alternative, it should be consumed as part of a well-balanced and varied diet.