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200 gm Veg Meat
200 gm Veg Meat

200 gm Veg Meat

Price 200 INR/ Kilograms

MOQ : 6 Cartons

200 gm Veg Meat Specification

  • Storage Instructions
  • Store in a cool, dry place, away from direct sunlight
  • Preserving Compound
  • Natural preservatives
  • Fat Content (%)
  • <2%
  • Protein (%)
  • >50%
  • Ph Level
  • Neutral (6.8 7.2)
  • Weight
  • 200 gm
  • Shelf Life
  • 12 months
  • Moisture (%)
  • <10%
  • Ingredients
  • Soy protein, Wheat gluten, Natural spices, Vegetable oil, Salt
  • Features
  • 100% plant-based, Vegan, Low fat
  • Additives
  • No artificial preservatives
  • Application
  • Ideal for vegetarians and vegans, home and commercial kitchens
  • Grade
  • Food grade
  • Product Name
  • Veg Meat
  • Product Type
  • Vegetarian meat analogue
  • Form
  • Granular
  • Taste
  • Savory
  • Flavor
  • Meaty, Umami
  • Shape
  • Chunk
  • Feature
  • High protein, Cholesterol free
  • Packaging
  • Pouch Pack
  • Usage
  • Ready to cook can be used in curries, stir-fries, biryanis
  • Barcode
  • Available on packaging
  • Serving Size
  • Per 100 gm
  • Color
  • Light brown
  • Texture
  • Fibrous, meat-like
  • Cooking Time
  • 5-8 minutes
  • Sodium Content
  • 350 mg/100 gm
  • Allergen Information
  • Contains soy and gluten
  • Energy Value
  • Approx. 320 kcal/100gm
  • Storage Temperature
  • Below 25°C
  • Carbohydrate Content
  • <12%
  • Dietary Preference
  • Vegan, vegetarian
 

200 gm Veg Meat Trade Information

  • Minimum Order Quantity
  • 6 Cartons
  • Supply Ability
  • 1000 Cartons Per Day
  • Delivery Time
  • 4 Days
 

About 200 gm Veg Meat



Experience the transcendent flavor of our 200 gm Veg Meat-a rare delight created for dominant culinary presence and valuable nutrition. Limited stock available at the best price in India, this high-protein, cholesterol-free, 100% plant-based marvel is crafted from premium soy protein, wheat gluten, and natural spices. Its light brown, fibrous, meat-like texture and savory, umami richness elevate every dish. Vegan and low in fat, it cooks in 5-8 minutes, making it the perfect ready-to-cook solution for health-conscious homes and commercial kitchens.

Premium Features & Material Advantages

Vezlay's Veg Meat stands out with its superior composition: over 50% plant protein, low fat (<2%), and robust dietary fiber, delivering both nutrition and rich meaty flavor. Packaged in a food-grade pouch, each 200 gm packet is cholesterol-free, devoid of artificial preservatives, and sustains a shelf life of 12 months. The chunk shape and granular form ensure authentic taste and versatility, making it an advantageous addition for vegans and vegetarians looking to enhance traditional and innovative dishes alike.


Certifications, Shipping Rates, and Sample Availability

Our Veg Meat boasts all necessary food-grade certifications, ensuring top-tier safety and quality. With FOB port services optimized for minimized outlay and expedited logistics, delivery across India and worldwide is efficient. Competitive rate settings guarantee affordability for distributors and wholesalers. For evaluation, product samples are available-making it effortless for chefs, suppliers, and commercial buyers to verify quality before committing. Each pack includes a scannable barcode for seamless inventory processes and traceability.


Specification

Calcium

219.67 mg (Per 100 g)

Carbohydrate

32.72 g (Per 100 g)

Dietary Fiber

22.31 g (Per 100 g)

Energy

366.66 K cal (Per 100 g)

Genistein

8.79 mg (Per 100 g)

Iron

16.0 mg (Per 100 g)

Protein

47.56 g (Per 100 g)

Shelf Life

12 Months

Sodium

39.27 mg (Per 100 g)

Total Fat

5.06 g (Per 100 g)

Packaging Size

200 g (7.05 OZ)

Packaging Type

Packet

Brand

Vezlay



FAQ's of 200 gm Veg Meat:


Q: How do I cook the 200 gm Veg Meat and what dishes can it be used in?

A: Simply cook Veg Meat for 5-8 minutes. Its adaptable, fibrous texture is ideal for stir-fries, curries, biryanis, or as a protein-rich filling in wraps and salads.

Q: What are the primary ingredients in Veg Meat, and is it suitable for vegan diets?

A: Veg Meat is crafted from soy protein, wheat gluten, vegetable oil, salt, and natural spices. It is 100% plant-based, making it suitable for both vegans and vegetarians.

Q: Where should Veg Meat be stored for optimal freshness?

A: Store Veg Meat in a cool, dry place below 25C, away from direct sunlight. Reseal after opening to maintain quality throughout its 12-month shelf life.

Q: What is the nutritional value per serving of Veg Meat?

A: Each 100 gm serving provides approximately 47.56 g protein, 320-366.66 Kcal energy, 22.31 g dietary fiber, along with calcium and iron, offering a valuable nutritional boost.

Q: When can I receive a sample, and how is the product packaged for delivery?

A: Product samples are available upon request. Veg Meat is packed in food-grade individual pouch packs, ensuring hygiene and freshness during expedited logistic processes.

Q: What are the allergen considerations for Veg Meat?

A: Veg Meat contains soy and gluten. Individuals with allergies to these ingredients should avoid consumption or consult a healthcare provider before use.

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