Soya Veg Mutton Tikka
Price 75.60 INR/ Kilograms
Soya Veg Mutton Tikka Specification
- Application
- Ideal for Snacks, Starters, Tandoori, Barbecue, Curry Dishes
- Moisture (%)
- Max 60%
- Preserving Compound
- E211 (Sodium Benzoate)
- Ph Level
- 6.0 - 7.0
- Additives
- Permitted Class II Preservatives
- Grade
- Food Grade
- Weight
- 200g / 500g / 1kg (as per pack)
- Fat Content (%)
- <5%
- Shelf Life
- 12 Months (Frozen)
- Protein (%)
- 18-22%
- Ingredients
- Soya protein, Wheat gluten, Vegetable oil, Spices, Condiments, Salt, Natural flavors, Permitted preservatives
- Features
- No Added MSG, Low Fat, Vegan
- Storage Instructions
- Keep frozen at -18C or below
- Product Name
- Soya Veg Mutton Tikka
- Product Type
- Frozen Vegetarian Mock Meat
- Form
- Chunk / Piece
- Taste
- Spicy and Savory
- Flavor
- Mutton-like with Indian Spices
- Shape
- Cubes / Tikka Pieces
- Feature
- High Protein, Cholesterol-Free, 100% Vegetarian
- Packaging
- Sealed Food-grade Plastic Pouch
- Usage
- Ready-to-Cook / Heat & Serve
- Allergen Information
- Contains Soya & Gluten
- Cholesterol
- 0mg
- Bacterial Count
- <1000 cfu/g
- Energy Value
- 190 kcal/100g
- Preparation Method
- Pan-fry, Grill, Oven-bake, or Microwave
- Serving Suggestions
- Serve hot with mint chutney, onions, and lemon
- Carbohydrate (%)
- 12-15%
- Trans Fat
- 0g
- Colour
- Natural Brownish Red
- Product Code
- SMT-1982
Soya Veg Mutton Tikka Trade Information
- Minimum Order Quantity
- 20 Cartons
- Supply Ability
- 1000 Cartons Per Day
- Delivery Time
- 4 Days
About Soya Veg Mutton Tikka
Elite Features & Versatility
Soya Veg Mutton Tikka brings a pivotal advantage with high protein content (18-22%) and low fat (<5%), making it an elite meal for health-conscious consumers. The famed chunk or tikka cubes are cholesterol-free, vegan, and made with natural flavors. Specific use includes snacks, starters, tandoori, barbecues, and curry dishes, while general use makes it ideal for any occasion seeking a savory, protein-rich treat with easy, ready-to-cook convenience.
Sample Policy, Export, and Seamless Transportation
Samples of Soya Veg Mutton Tikka are available on request, allowing distributors to assess its elite quality before large-scale procurement. With robust supply ability, the manufacturer ensures prompt goods transport and reliable freight solutions, serving main export markets such as India and international destinations. Each shipment is handled with meticulous care, utilizing proper packaging and cold-chain transportation to maintain product integrity during transit and delivery.
FAQ's of Soya Veg Mutton Tikka:
Q: How should Soya Veg Mutton Tikka be prepared for best results?
A: For optimal flavor and texture, pan-fry, grill, oven-bake, or microwave Soya Veg Mutton Tikka until heated through. Serve hot with mint chutney, onions, and lemon.Q: What are the health benefits of choosing Soya Veg Mutton Tikka?
A: Soya Veg Mutton Tikka is high in protein, contains no cholesterol or trans fats, and is low in fat. It is also 100% vegetarian and suitable for vegan diets.Q: Where can Soya Veg Mutton Tikka be ideally used?
A: This product is ideal for snacks, starters, barbecues, tandoori dishes, and curries, making it a versatile option for home meals, parties, and catering.Q: What is the processing method for preserving Soya Veg Mutton Tikka during transportation?
A: Soya Veg Mutton Tikka is carefully packed in sealed, food-grade pouches and delivered using cold-chain logistics, ensuring it remains frozen at -18C or below for freshness and safety.Q: When is the product best consumed after purchase?
A: For peak quality, consume the product within its shelf life of 12 months from the date of manufacture while keeping it frozen at the recommended temperature.Q: What allergen information should buyers be aware of?
A: Soya Veg Mutton Tikka contains soya and gluten. It is advisable for individuals with allergies to these ingredients to review the label carefully before consumption.
Price:
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