Soya Burger Patty

Name: Soya Burger Patty
Brand: VEZLAY FOODS PVT. LTD.
Price: 330 INR
Availability: InStock

Price 330 INR/ Kilograms

Get a Price/Quote

MOQ : 60 Kilograms

Soya Burger Patty Specification

Style
Frozen

Product Type
Vegetarian Patty

Type
Soya Patty

Processing Type
Cooked and Formed

Part
Whole

Shape
Round / Burger Patty Style

Packaging
Vacuum Packed / Poly Pack

Moisture
Less than 18%

Shelf Life
12 months (frozen)

Weight
50g 100g per patty

Protein Content
Approx. 12g/100g

Fat Content
Approx. 7g/100g

Storage Temperature
-18C or below

Usage
Ideal for Burgers, Sandwiches, Quick Meals

Energy Value
Approx. 180 kcal/100g

Colour
Light Brown

Cooking Method
Shallow Fry / Bake / Air Fry

Texture
Tender and Juicy

Allergen Information
Contains Soya

Taste
Mildly Spiced, Savory

Main Ingredients
Soya Protein, Potato, Spices, Vegetable Oil

Soya Burger Patty Trade Information

Minimum Order Quantity
60 Kilograms

Supply Ability
1000 Kilograms Per Day

Delivery Time
4 Days

About Soya Burger Patty

Vezlay entered in food industry in 2010 with the wide range of healthy and tasty soya food products. We manufacture and supply a mouth-watering range of soya food items that is a perfect choice for vegetarian people. We ensure that our all food products are purely vegetarian and made up of soya. We understand that taste matter a lot in food industry. Soya burger patty is one of the fast food products, which is made by soya. Our Soya burger patty is high in nutrient value with a perfect burger patty taste.

A healthy fast food item
High nutritional value
Delicious in taste
Purely vegetarian food

Specification

Brand	Vezlay
Packaging Type	Box
Packaging Size	220 g
Quantity Per Pack	4 Patties
Shelf Life	12 Months
Storage Method	Deep Freezer
Energy	242.71 k cal (Per 100 g)
Protein	15.92 g (Per 100 g)
Carbohydrate	36.65 g (Per 100 g)
Total Fat	6.27 g (Per 100 g)
Monounsaturated Fatty Acid	3.69 g (Per 100 g)
Poly Unsaturated Fatty Acid	1.57 g (Per 100 g)
Dietary Fiber	12.57 g (Per 100 g)
Calcium	142.6 mg (Per 100 g)
Iron	3.28 mg (Per 100 g)

High-Quality Vegetarian Protein

Each Soya Burger Patty features a balanced blend of soya protein and potatoes, providing a satisfying texture and valuable plant-based proteinideal for those seeking nutritious, vegetarian meal options.

Cooking Made Easy

Simply bake, shallow fry, or air fry the patty from frozen. Ready in minutes, this patty is perfect for quick meals, burgers, or sandwiches, offering versatility for various culinary occasions.

Optimized Freshness and Shelf Life

Vacuum-packed and frozen, each patty retains flavor, moisture, and nutrition for up to 12 months at -18C or below. This ensures you enjoy a fresh and delicious taste whenever youre ready.

FAQs of Soya Burger Patty:

Q: How should the Soya Burger Patty be cooked for the best results?

A: You can cook the Soya Burger Patty by shallow frying, baking, or using an air fryer. Simply heat from frozen until the exterior turns golden brown and the patty is heated throughtypically for 5-10 minutes depending on your cooking method.

Q: What are the main ingredients in the Soya Burger Patty?

A: The patty is made with soya protein, potato, a blend of spices, and vegetable oil. It contains no added animal products and is mildly spiced with a savory flavor profile.

Q: When is the best time to use this patty?

A: This patty is ideal for burgers, quick meals, and sandwiches. Its perfect for lunch, dinner, or a convenient snack option when you want a tasty, protein-rich meal with minimal preparation.

Q: Where should I store the Soya Burger Patty after purchase?

A: Store the patty in your freezer at -18C or below to maintain its quality and ensure maximum shelf life of up to 12 months.

Q: What is the process used to make the Soya Burger Patty?

A: Our patties are fully cooked and formed using a specialized process that ensures a tender, juicy texture and consistent seasoning. They are vacuum packed and frozen immediately after production to preserve freshness.

Q: How can I benefit from including Soya Burger Patties in my diet?

A: Soya Burger Patties offer approximately 12g of plant-based protein per 100g serving, with balanced fat and calorie content for a hearty yet health-conscious meal. They are a convenient, vegetarian-friendly way to boost your daily protein intake.