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Soya Slice
Soya Slice

Soya Slice

Price 330 INR/ Kilograms

MOQ : 60 Kilograms

Soya Slice Specification

  • Fat Content (%)
  • Less than 1%
  • Ph Level
  • 6.5 7.5
  • Application
  • Ideal for Curries, Soups, and Snacks
  • Ingredients
  • Defatted Soy Flour
  • Shelf Life
  • 12 Months
  • Storage Instructions
  • Store in a cool, dry place away from sunlight
  • Grade
  • Food Grade
  • Weight
  • Available in various weights (100g, 500g, 1kg)
  • Moisture (%)
  • Less than 7%
  • Protein (%)
  • Over 50%
  • Features
  • Pure, Non-GMO, No Artificial Preservatives
  • Preserving Compound
  • No Chemical Preservatives
  • Product Name
  • Soya Slice
  • Product Type
  • Vegetarian Protein Food
  • Form
  • Slice
  • Taste
  • Neutral
  • Flavor
  • Plain Soy
  • Shape
  • Flat Slice
  • Feature
  • High Protein, Cholesterol Free, Low Fat
  • Packaging
  • Packaged in Poly Bags / Cartons
  • Usage
  • Cooking, Baking, Salads
  • Energy Value
  • Approx. 340 kcal per 100g
  • Serving Suggestions
  • Best used in stir fry, stews, and sandwiches
  • Carbohydrate (%)
  • About 35%
  • Vegan Friendly
  • Yes
  • Color
  • Light Beige
  • Trans Fat (%)
  • 0%
  • Texture
  • Chewy after Cooking, Firm
  • Processing Type
  • Extruded and Sun-Dried
  • Gluten Free
  • Yes
  • Storage Temperature
  • Below 25C recommended
  • Allergen Information
  • Contains Soy
  • Water Absorption Ratio
  • 3:1 (Absorbs up to 3x its own weight in water)
 

Soya Slice Trade Information

  • Minimum Order Quantity
  • 60 Kilograms
  • Supply Ability
  • 1000 Kilograms Per Day
  • Delivery Time
  • 4 Days
 

About Soya Slice

Vezlay Foods Pvt. Ltd is a reputed company that manufactures and supplies tasty and healthy food products made up of soya. Soya Slice is one of our mouth watering snacks that is favoured by one and all. Our Soya slice brings authentic taste of selected spices in mouth. Our Soya slices is a highly nutritional snacks. Tt can be severed as snacks or included in main meal with gravy or sauce. It is a balance diet food that is tasty too.

  • Tongue tickling taste of spices
  • Nutritional and healthy food
  • Any time serving snacks
  • Ultimate hunger buster

Specification

Packaging Size

300 g

Packaging Type

Box

Shelf Life

12 Months

Protein

26.3 g (Per 100 g)

Total Fat

9.63 g (Per 100 g)

Brand

Vezlay

Quantity Per Pack

8 Pieces

Storage Method

Deep Freezer

Energy

243.15 K cal (Per 100 g)

Carbohydrate

12.82 g (Per 100 g)

Saturated Fatty Acid

5.12 g (Per 100 g)

Monounsaturated Fatty Acid

1.41 g (Per 100 g)

Poly Unsaturated Fatty Acid

5.47 g (Per 100 g)

Dietary Fiber

8.92 g (Per 100 g)

Sodium

1104.79 mg (Per 100 g)

Calcium

218.48 mg (Per 100 g)

Iron

13.62 mg (Per 100 g)

Vitamin A

62.48 mcg (Per 100 g)

Vitamin C

1.02 mg (Per 100 g)


  

Nutritional Advantages

With more than 50% protein and minimal fat, Soya Slice offers a nutritious alternative for those seeking a plant-based diet. Its moderate carbohydrate content and lack of cholesterol and trans fat make it a heart-healthy choice for meals and snacks.


Flexible Culinary Uses

Soya Slice is perfect for use in curries, soups, stews, stir fry, and even sandwiches. Its neutral flavor easily takes on spices and sauces, making it a favorite in kitchens where variety and adaptability are important.


Natural Processing and Quality Control

Produced by extrusion and sun-drying, Soya Slice contains no artificial preservatives or chemicals, ensuring purity and non-GMO attributes. Only premium-grade, food-safe ingredients are employed for every batch.

FAQs of Soya Slice:


Q: How can Soya Slice be incorporated into everyday recipes?

A: Soya Slice can be added to stir fries, stews, curries, sandwiches, or salads. Simply soak the slices in water to soften, then cook as desired to take advantage of their chewy, firm texture.

Q: What are the primary health benefits of consuming Soya Slice?

A: This product provides a high level of plant-based protein, is cholesterol and trans fat free, contains minimal fat, and is suitable for vegan and gluten-free diets. It also has no artificial preservatives, ensuring a cleaner nutritional profile.

Q: When should Soya Slice be soaked before cooking?

A: Soak Soya Slice before cooking whenever you need a softer texture; it absorbs three times its weight in water, making it suitable for recipes that require a chewy consistency.

Q: What is the recommended storage method for Soya Slice?

A: Store Soya Slice in a cool, dry place below 25C, away from direct sunlight, to maintain its quality and shelf life of up to 12 months.

Q: Where is Soya Slice suitable for use?

A: It is ideal for both household and commercial kitchens, including restaurants, bakeries, and food processing industries, especially in India and for export.

Q: What processing method is used to manufacture Soya Slice?

A: Soya Slice is made using extrusion and sun-drying, resulting in a flat, firm slice without the use of chemical preservatives.

Q: What makes Soya Slice a vegan and gluten-free option?

A: Made exclusively from defatted soy flour, Soya Slice contains no animal products or gluten, making it a safe choice for individuals with dietary restrictions.

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