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Soya Chikka Ready to Cook

Name: Soya Chikka Ready to Cook
Brand: VEZLAY FOODS PVT. LTD.
Price: 200 INR
Availability: InStock

Price 200 INR/ Kilograms

Get a Price/Quote

MOQ : 60 Kilograms

Soya Chikka Ready to Cook Specification

Ingredients
Defatted Soya Flour, Spices, Edible Vegetable Oil, Salt

Weight
400 Grams

Features
Quick Cooking, 100% Vegetarian

Preserving Compound
Permitted Anti-oxidant (INS 319)

Additives
No Artificial Additives

Moisture (%)
Max 7%

Protein (%)
50% (Approx)

Fat Content (%)
Max 1.5%

Application
Can be used in curries, stir fries, snacks

Grade
Food Grade

Storage Instructions
Store in a cool and dry place, avoid direct sunlight

Shelf Life
12 Months

Ph Level
6.5 - 7.0

Product Name
Soya CHikka

Product Type
Fast food

Form
Solid

Taste
Savory

Flavor
Soya / Mildly Spiced

Shape
Nugget / Chikka Shape

Feature
High Protein, Cholesterol Free, Healthy, Nutritious

Packaging
400g Poly Pack

Usage
Vegetarian Cooking Applications

Dietary Fibre (%)
13%

Carbohydrates (%)
38%

Allergen Information
Contains Soya

Energy (per 100g)
336 Kcal

Sodium (mg/100g)
230

Cooking Time
7-10 Minutes

Soya Chikka Ready to Cook Trade Information

Minimum Order Quantity
60 Kilograms

Supply Ability
1000 Kilograms Per Day

Delivery Time
4 Days

About Soya Chikka Ready to Cook

Soya Chikka, also known as Soya Chunks or Soya Nuggets, are a type of textured vegetable protein made from soybeans. They are a popular vegetarian protein source, and are often used as a meat substitute in dishes such as curries, stir-fries, and stews. Soya Chikka is low in fat, high in protein, and a good source of fiber, making it a healthy addition to many vegetarian and vegan diets. It is also easy to prepare and relatively inexpensive, making it a popular ingredient in many parts of the world.

High-Protein, Healthy Alternative

Soya Chikka is the perfect plant-based protein for vegetarians, delivering approximately 50% protein per serving. With virtually no cholesterol and low fat content (1.5%), it's crafted for health-conscious individuals who wish to maintain a balanced, nutritious diet without compromising on taste or texture.

Quick and Versatile Cooking

Designed for convenience, Soya Chikka cooks in just 7-10 minutes, making it an excellent choice for busy schedules. These soya nuggets easily absorb flavors, enhancing curries, stir-fries, and snacks, while offering versatility in various vegetarian recipes. Their savory, mildly spiced flavor suits a wide range of palates.

FAQ's of Soya Chikka Ready to Cook:

Q: How do I cook Soya Chikka Ready to Cook nuggets?

A: Simply soak or boil the soya nuggets for 7-10 minutes as per the package instructions. Once tender, drain the water and use them in your preferred vegetarian dishes such as curries, stir-fries, or snacks.

Q: What are the health benefits of Soya Chikka?

A: Soya Chikka provides a high-protein (around 50%) and fiber-rich (13%) option, is cholesterol-free, low in fat, and contains no artificial additives. This makes it ideal for supporting muscle health, digestive wellness, and overall heart health.

Q: When is the best time to use Soya Chikka in meals?

A: Soya Chikka is suitable for any meal-breakfast, lunch, or dinner. Use it as a meat substitute in recipes or add it to snacks, curries, salads, and even wraps to elevate both nutrition and flavor.

Q: Where should I store Soya Chikka for optimal freshness?

A: Store Soya Chikka in a cool, dry place away from direct sunlight. Reseal the 400g poly pack tightly after each use to maintain its shelf life of up to 12 months.

Q: What cooking applications best suit Soya Chikka?

A: Soya Chikka's nugget shape and mild flavor make it perfect for adding to curries, stir-fried dishes, kababs, or even as a protein-rich salad topping. The nuggets absorb spices and seasonings well, enhancing your recipes.

Q: Is Soya Chikka suitable for people with allergies?

A: Soya Chikka contains soya and is not suitable for individuals with soya allergies. It is a food-grade product made from defatted soya flour and other vegetarian ingredients.

Q: Does Soya Chikka contain any artificial additives?

A: No, Soya Chikka is free from artificial additives and preservatives. It contains only permitted antioxidants (INS 319) to preserve freshness while ensuring a healthy product.

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