Soya Chikka Ready to Cook

Product Description

Soya Chikka, also known as Soya Chunks or Soya Nuggets, are a type of textured vegetable protein made from soybeans. They are a popular vegetarian protein source, and are often used as a meat substitute in dishes such as curries, stir-fries, and stews. Soya Chikka is low in fat, high in protein, and a good source of fiber, making it a healthy addition to many vegetarian and vegan diets. It is also easy to prepare and relatively inexpensive, making it a popular ingredient in many parts of the world.