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VEZLAY FOODS PVT. LTD.
GST : 07AANCS7245M1ZN

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Traditional shami kabab

Name: Traditional shami kabab
Brand: VEZLAY FOODS PVT. LTD.
Price: 399 INR
Availability: InStock

Price 399 INR/ Kilograms

Get a Price/Quote

MOQ : 60 Kilograms, ,

Traditional shami kabab Specification

Protein
14g/100g

Preserving Compound
No Preservatives (if frozen), else contains food grade preservatives

Grade
Premium Quality

Carbohydrate
13%

Protein (%)
14%

Shelf Life
6 Months (Frozen)

Product Name
Traditional Shami Kabab

Product Type
Ready To Cook/Ready To Eat Snack

Taste
Spicy and Savory

Contains
Minced Meat, Chana Dal (Bengal Gram), Spices, Herbs

Age
For All Age Groups

Weight
500 gm (as shown in typical retail packaging)

Packaging
Vacuum Sealed/Plastic Packet

Pack Size
Varied (typically 200g, 500g, 1kg options)

Preparation Style
Pre-cooked, Frozen

Color
Brown (after cooking)

Texture
Soft and Tender

Cooking Method
Shallow Fry or Microwave

Storage Instructions
Keep Frozen at -18°C or below

Main Ingredient
Boneless Meat (usually Beef, Chicken, or Mutton)

Allergen Information
Contains Gluten and Lentil

Shape
Flat, Round Patty

Serving Suggestions
Serve hot with Chutney or Salad

Traditional shami kabab Trade Information

Minimum Order Quantity
60 Kilograms, ,

Supply Ability
1000 Kilograms, , Per Day

Delivery Time
3 Days

About Traditional shami kabab

As an ISO 9001:2008 and Fssai 2012 certified enterprise, we are affianced in offering highly nutritious Traditional Shami Kebab. The offered kebab is well-suited to be served to friends and guests with green chilli chutney as a snack as well as during main course. This kebab provides an authentic taste of traditional kebabs. The provided Traditional Shami Kebab is processed under the strict guidance of our experienced professionals with the aid of latest methods using premium quality soya.

Features:

Easy to digest
Mouth-watering taste
High protein
Ready to roast

Specification

Packaging Type	Box
Packaging Size	280 g
Brand	Vezlay
Shelf Life	12 Months
Quantity Per Pack	10 Piece
Storage Method	Deep Freezer
Energy	150.98 k cal (Per 100 g)
Protein	15.27 g (Per 100 g)
Carbohydrate	19.10 g (Per 100 g)
Total Fat	1.50 g (Per 100 g)
Dietary Fiber	4.18 g (Per 100 g)
Sodium	2228.86 mg (Per 100 g)
Calcium	542.42 mg (Per 100 g)
Iron	5.64 mg (Per 100 g)
Vitamin A	282.03 mcg (Per 100 g)
Vitamin C	1.15 mg (Per 100 g)

Premium Quality Ingredients and Craftsmanship

Our Traditional Shami Kabab features finely minced boneless meat available in beef, chicken, or mutton blended with chana dal, spices, and herbs to create a rich, flavorful patty. Each piece is prepared with attention to quality, ensuring a consistent spicy and savory taste that appeals to all age groups. The kababs are vacuum-sealed and frozen promptly to retain their authentic flavor, texture, and nutrition.

Simple Preparation for Quick Meals

Enjoy delicious shami kababs without the hasslesimply remove from the freezer and cook by shallow frying on medium heat or using a microwave. The pre-cooked and frozen format makes serving effortless, ideal for busy families or unexpected guests. The kababs remain soft and tender after cooking, providing an instant, satisfying snack or main course.

Nutritional Value and Health Benefits

Traditional Shami Kabab offers a balanced nutritional profile, providing 14% protein, 11% fat, and 13% carbohydrates per 100g serving. As a good protein source with quality ingredients and no artificial preservatives (when kept frozen), these kababs support a nourishing meal for children and adults alike. Theyre best enjoyed hot, accompanied by fresh chutney or salad.

FAQs of Traditional shami kabab:

Q: How should I cook Traditional Shami Kabab for the best results?

A: For optimal taste and texture, cook the frozen shami kababs by shallow frying them in a pan with a small amount of oil until they turn golden brown on both sides. Alternatively, you can microwave them by placing on a microwave-safe plate and heating until hot throughout. Cooking times may vary based on the method and appliance used.

Q: What are the storage instructions for Traditional Shami Kabab?

A: Store the kababs in a freezer at -18C or below. Ensure the packet remains sealed until ready for use. Once thawed, the kababs should not be refrozen. Always check the packaging for shelf life details and consume within six months of the manufacturing date if continuously kept frozen.

Q: What serving suggestions enhance the flavor of Traditional Shami Kabab?

A: Traditional Shami Kababs pair excellently with green chutney, onion rings, and fresh salad. Serve them hot as an appetizer, in wraps, or alongside rice for a wholesome meal. Their spicy and savory profile makes them versatile for various traditional or contemporary presentations.

Q: Are Traditional Shami Kababs suitable for individuals with food allergies?

A: These kababs contain gluten and lentil (chana dal), so they are not suitable for individuals with allergies to these ingredients. Always review the ingredient list and allergen information provided on the packaging before consumption.

Q: When should I use Traditional Shami Kabab are they suitable for all occasions?

A: Traditional Shami Kababs are suitable for family meals, festive gatherings, lunchboxes, or as quick snack options. Their convenience and well-balanced flavor make them ideal for both everyday dining and special events.

Q: What benefits do Traditional Shami Kababs provide as part of a meal?

A: Shami Kababs are a rich source of protein (14%), providing essential nutrients for a balanced diet. They deliver flavorful satisfaction and can be prepared quickly, making them an excellent option for nourishing meals without lengthy preparation.

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