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VEZLAY FOODS PVT. LTD.
GST : 07AANCS7245M1ZN

Our Products

Frozen Food

Soya Food Products

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Soya Noodle

Maida Free Soya Noodle

Vegetarian Shawarma

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Ready To Fry

Soya Malai And Masala Tikka

Soya Masala Tikka

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Chikka Chop And Chikka Fish (Plant Based)

Ready To Grill

Soya Malai Tikka

100gm Soya Chikka

Name: 100gm Soya Chikka
Brand: VEZLAY FOODS PVT. LTD.
Price: 200 INR
Availability: InStock

Price 200 INR/ Kilograms

Get a Price/Quote

MOQ : 20 Cartons

100gm Soya Chikka Specification

Shelf Life
12 Months

Ingredients
Defatted Soya Flour

Features
Rich Protein Source, Easily Digestible, Low Fat

Storage Instructions
Store in a cool and dry place

Additives
No Added Preservatives

Moisture (%)
Less than 7%

Application
Used in curries, snacks, salads, and gravies

Weight
100gm

Ph Level
6.5-7.5

Protein (%)
52% (approx)

Fat Content (%)
Less than 1%

Grade
Food Grade

Product Name
100gm Soya Chikka

Product Type
Vegetarian Protein Food

Form
Chunks

Taste
Savory

Flavor
Soya Chikka

Shape
Chunk/Cube

Feature
High in protein

Packaging
Pouch Pack

Usage
Ready to Cook

Texture
Firm and Chewy

Color
Light Brown

Energy Value
318 kcal per 100gm

Carbohydrates (%)
33% (approx)

Sugar Content
Nil

Allergen Information
Contains Soy

Recommended Cooking Method
Soak in hot water for 10-15 minutes, drain, and cook as desired

Trans Fat
0g

Dietary Fiber (%)
3.5%

Recommended Age
Suitable for all age groups

100gm Soya Chikka Trade Information

Minimum Order Quantity
20 Cartons

Supply Ability
1000 Cartons Per Day

Delivery Time
4 Days

About 100gm Soya Chikka

Experience a sizzling culinary adventure with 100gm Soya Chikka-a distinguished plant-based protein for the health-conscious palate. These uncommon firm, chewy chunks boast a phenomenal 52% protein content and less than 1% fat, ensuring a rich, savory taste with absolutely no added preservatives or sugar. Select this high-grade, ready-to-cook delight for curries, snacks, or salads. With an instant checkout process, Vezlay Soya Chikka elevates your meals with its exceptional nutritional value, uncommon versatility, and food-grade excellence. A true leader among protein-rich foods from India.

Versatile Applications & Machine Features

100gm Soya Chikka is widely used by chefs, homemakers, and culinary professionals for preparing curries, gravies, snacks, and salads. The production employs state-of-the-art machinery that ensures the chunks are evenly shaped, chewably firm, and easily digestible. It is perfect for those seeking high-protein, meat-alternative meals. Soya Chikka is safe for all age groups, ensuring dietary balance without compromising on taste or texture.

Sample Policy & Efficient Supply Chain

Our Soya Chikka is available for sampling under a transparent policy, ensuring you can evaluate the distinguished quality prior to purchase. We arrange shipment through reliable transport services, making certain your product reaches you safely and on time. With a large supply ability and availability at the lowest price, each order is handled from our trusted FOB port for streamlined export and distribution.

Specification

Calcium	242.36 mg (Per 100 g)
Dietary Fiber	4.86 g (Per 100 g)
Energy	255.79 K cal (Per 100 g)
Iron	14.26 mg (Per 100 g)
Monounsaturated Fatty Acid	3.7 g (Per 100 g)
Poly Unsaturated Fatty Acid	7.26 g (Per 100 g)
Protein	27.16 g (Per 100 g)
Saturated Fatty Acid	2.15 g (Per 100 g)
Sodium	1274.67 mg (Per 100 g)
Total Fat	13.47 g (Per 100 g)
Vitamin A	110.18 mg (Per 100 g)
Vitamin C	2.08 mg (Per 100 g)
Shelf Life	12 Months
Brand	Vezlay
Packaging Size	100 g ( Contains 2 Pouches of 50 g)
Packaging Type	Box

FAQ's of 100gm Soya Chikka:

Q: How should Soya Chikka be prepared before cooking?

A: To prepare Soya Chikka, soak the chunks in hot water for 10 to 15 minutes, drain, and then cook as desired in your favorite recipes.

Q: What are the nutritional benefits of 100gm Soya Chikka?

A: Soya Chikka is high in protein (approx. 52%), low in fat, contains no trans fats, and is rich in dietary fiber, calcium, and iron. It offers a nutritious, plant-based alternative to meat.

Q: When can I use Soya Chikka in my daily meals?

A: You can use Soya Chikka at any meal-breakfast, lunch, or dinner-as an ingredient in gravies, salads, snacks, or protein-rich curries.

Q: Where is Soya Chikka manufactured and supplied from?

A: 100gm Soya Chikka is manufactured, supplied, and exported from India by trusted distributors and exporters following stringent food-grade standards.

Q: What is the shelf life and storage method for Soya Chikka?

A: The product has a shelf life of 12 months. Store it in a cool, dry place to maintain freshness and quality.

Q: What makes Soya Chikka an uncommon protein choice?

A: Soya Chikka stands out due to its phenomenal protein content, absence of added preservatives, and its versatile use across a range of dishes, making it uncommon among plant-based proteins.